|
|
Journal of Research in Health Sciences، جلد 5، شماره 2، صفحات 11-0
|
|
|
| عنوان فارسی |
|
|
| چکیده فارسی مقاله |
|
|
| کلیدواژه‌های فارسی مقاله |
|
|
| عنوان انگلیسی |
Folic Acid Consumption in Fars Province, Southern Iran |
|
| چکیده انگلیسی مقاله |
Background: Spina bifida and anencephaly are among serious and fatal anomalies in infants that may lead to a 50-70% of reduction in incidence when folic acid is consumed before conception. Methods: In a cross sectional study, 2997 pregnant women were evaluated to determine the level of their knowledge and practice about using folic acid in Fars Province, southern Iran. Results: Eighty percent of pregnant women were familiar with the name of folic acid, 44.7% had the knowledge of its importance during pregnancy, 31.2% and 8% had the knowledge about its effect in reduction of fatal and neurotic anomalies in fetuses, respectively. 86.6% consumed folic acid and 11% used it before awareness of their pregnancy. Conclusion: Regarding the importance of the starting time of folic acid consumption in prevention of neural tube defects, the women should be trained in relation to starting of its consumption before conception. |
|
| کلیدواژه‌های انگلیسی مقاله |
|
|
| نویسندگان مقاله |
mr kadivar -
f moradi -
sj massumi -
r shenavar -
|
|
| نشانی اینترنتی |
http://journals.umsha.ac.ir/index.php/JRHS/article/view/310 |
| فایل مقاله |
فایلی برای مقاله ذخیره نشده است |
| کد مقاله (doi) |
|
| زبان مقاله منتشر شده |
en |
| موضوعات مقاله منتشر شده |
|
| نوع مقاله منتشر شده |
Original Articles |
|
|
|
برگشت به:
صفحه اول پایگاه |
نسخه مرتبط |
نشریه مرتبط |
فهرست نشریات
|